Croatian journal of food science and technology

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Scholarly journal
Open Access with open licenses
No fees
Open to all authors
Community-Owned
Main title language:English
Other titles:-
e-ISSN:1848-9923
ISSN:1847-3466
Website:https://hrcak.srce.hr/cjfst
DOI:10.17508/CJFST
Publisher name:Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
Publisher country:Croatia
Organizations:-
Licenses:CC-BY-ND (version 4.0, generic)
Peer reviewed:Yes
Languages:Croatian, English
OECD classification:-
Keywords:-